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BLACK RICE NOODLES (175G)

100.00 80.00

Description

Made with organic Wheat and Black rice

Benefits of Black Kavuni rice

  1. Karuppu kavuni Rice is packed with health benefits.

  2. Kavuni hand pounded black rice has rich in Antioxidants.

  3. Organic Traditional karuppu kavuni black rice good source of Fiber.

  4. Kavuni black rice helps to preventing from Obesity.

  5. Kavuni kaikuthal black rice used to preventing Risk of Diabetes. Karupu kavuni arisi lowers the risk of type 2 Diabetes.

  6. Black Kavuni rice also contains Important Antioxidant Vitamin E, which Helps to maintaining Skin, Eye and immune health.

  7. Karuppu Kavuni handpound black rice also called as Emperor Rice. Kavuni Black rice helps to prevent from cancer.

  8. Karuppu Kavuni rice helps to Reducing the Risk of Fatty liver Disease.

  9. Karuppu Kavuni Rice Contains more Nutrients and Antioxidant than any other Rice.

  10. Anthocyanin is an Antixidant in Karuppu Kavuni Rice which helps to prevent Heart Dieases

  11. Karuppu Kavuni Rice Contains good amount of fibre which helps for easy digestive and easy bowel movement

Black Rice Noodles – Delicious Recipes with Tastemaker

Basic Cooking Instructions

How to Cook Nature’s Choice Black Rice Noodles

  1. Bring 1 litre of water to a boil.
  2. Add 180–200g Black Rice Noodles.
  3. Cook for 4–6 minutes until tender.
  4. Drain excess water.
  5. Add the included Nature’s Choice Tastemaker and mix well.
  6. Serve hot and enjoy.

Healthy • Wholesome • Naturally Nutritious


1. Classic Black Rice Noodles with Tastemaker

Ingredients

  • 1 pack Nature’s Choice Black Rice Noodles
  • 1 packet Tastemaker
  • 1 tsp oil
  • Spring onions for garnish

Method

  1. Cook noodles and drain.
  2. Add oil to a pan.
  3. Add cooked noodles and Tastemaker.
  4. Toss for 1–2 minutes.
  5. Garnish with spring onions and serve hot.

Quick, tasty, and ready in minutes.


2. Vegetable Black Rice Noodles

Ingredients

  • 1 pack Black Rice Noodles
  • 1 packet Tastemaker
  • ½ cup carrot, julienned
  • ½ cup cabbage, shredded
  • ¼ cup capsicum, sliced
  • 1 tsp oil

Method

  1. Cook noodles and keep aside.
  2. Stir-fry vegetables in oil for 2–3 minutes.
  3. Add noodles and Tastemaker.
  4. Toss well and cook for another minute.
  5. Serve hot.

Colourful, nutritious, and family-friendly.


3. Spicy Indian Masala Black Rice Noodles

Ingredients

  • 1 pack Black Rice Noodles
  • 1 packet Tastemaker
  • 1 onion, sliced
  • 1 tomato, chopped
  • ½ tsp chilli powder (optional)
  • 1 tsp oil

Method

  1. Sauté onions until golden.
  2. Add tomatoes and cook until soft.
  3. Add cooked noodles and Tastemaker.
  4. Toss well and cook for 2 minutes.
  5. Serve hot.

An Indian-style twist to noodles.


4. Black Rice Noodle Soup

Ingredients

  • 1 pack Black Rice Noodles
  • 1 packet Tastemaker
  • 3 cups water
  • ½ cup mixed vegetables
  • Pepper to taste

Method

  1. Boil water and vegetables.
  2. Add noodles and cook until tender.
  3. Add Tastemaker and stir well.
  4. Simmer for 2 minutes.
  5. Serve hot.

Comforting and perfect for rainy days.


5. Lemon Pepper Black Rice Noodles

Ingredients

  • 1 pack Black Rice Noodles
  • 1 packet Tastemaker
  • 1 tbsp lemon juice
  • ½ tsp crushed pepper
  • 1 tsp oil

Method

  1. Cook noodles and drain.
  2. Mix with Tastemaker.
  3. Add lemon juice and pepper.
  4. Toss gently and serve.

Tangy, refreshing, and light.


6. Black Rice Noodles Stir-Fry

Ingredients

  • 1 pack Black Rice Noodles
  • 1 packet Tastemaker
  • ½ cup mushrooms, sliced
  • ½ cup bell peppers
  • 1 tsp sesame oil

Method

  1. Stir-fry mushrooms and bell peppers.
  2. Add cooked noodles.
  3. Sprinkle Tastemaker and mix well.
  4. Toss for 2 minutes and serve.

Restaurant-style noodles at home.


7. Black Rice Noodle Salad

Ingredients

  • 1 pack cooked and cooled Black Rice Noodles
  • 1 cucumber, diced
  • 1 carrot, grated
  • 1 tbsp lemon juice
  • ½ packet Tastemaker
  • Fresh coriander leaves

Method

  1. Mix noodles and vegetables.
  2. Add lemon juice and Tastemaker.
  3. Toss gently.
  4. Serve chilled.

A healthy meal for warm days.


8. Kids’ Cheesy Black Rice Noodles

Ingredients

  • 1 pack Black Rice Noodles
  • 1 packet Tastemaker
  • 2 tbsp grated cheese
  • 1 tsp butter

Method

  1. Cook noodles and drain.
  2. Toss with butter and Tastemaker.
  3. Sprinkle cheese on top.
  4. Mix gently and serve warm.

A favourite among children.


Serving Suggestions

Enjoy Nature’s Choice Black Rice Noodles with:

  • Included Tastemaker
  • Stir-fried vegetables
  • Soups
  • Salads
  • Indian masala seasoning
  • Lemon and pepper
  • Paneer or tofu
  • Mushrooms and sweet corn

Nature’s Choice Black Rice Noodles

Made with the Goodness of Black Rice • High Fibre • No Maida • No Artificial Colours • Wholesome Everyday Nutrition 🌾🍜

Healthy Noodles, Delicious Taste, Traditional Goodness.

Additional information

Weight 0.2 kg

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